Food & Beverage News

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After the federal government decreed a state of emergency in the face of the COVID-19 pandemic, the temporary suspension of non-essential activities and services was announced, so that beer production in Mexico will stop, at...






FOOD & BEVERAGE NEWS

FOOD & BEVERAGE NEWS FOR PUERTO VALLARTA AND AROUND MEXICO FROM THE NUMBER ONE ENGLISH NEWS SOURCE SERVING PUERTO VALLARTA, THE BAY OF BANDERAS AND BEYOND.

Toloache: Mexico’s ancient love potion or Kiss of Death?

Is toloache a powerful plant to make your crush fall in love with you, or a powerful hallucinogenic drug and highly harmful to neurons? The functions of this ancient Mexican herb depend on the consumer and what they are looking for. For those who seek love, according to popular belief, a few drops of toloache...

National Tequila Day will be celebrated in several cities of Mexico

For the second consecutive year, the National Tequila Day will be held, with a week of activities that will begin on March 21 and will include several cities in the country, which will install samples of mixology and gastronomy. The intention is to “fall in love” with the beverage that has a Denomination of Origin,...

In Mexico’s cradle of corn, climate change leaves its mark

At least 9,000 years ago, humans began domesticating corn for the first time near Tehuacan, in the central Mexican state of Puebla, laying the foundation for permanent settlements in the Americas. But in the past few years, more frequent and longer droughts have forced many farmers in the area to give up corn and other...

Andale Restaurant Celebrates 40 Years

In honor of Andale Restaurant’s 40th Anniversary, the restaurant is hosting a 40th-anniversary bash. The family-owned Mexican restaurant has been a Puerto Vallarta favorite for four decades and has cemented itself as a city landmark since it opened. The “Fiesta en la Calle” street party will take place in the front of the restaurant and...

Riviera Nayarit reaffirms its place in the Guía México Gastronómico 2020

For the fifth year in a row, three of Nayarit’s restaurants have been included on the 2020 list of 120 restaurants published by Culinaria Mexicana/S. Pellegrino y Nespresso in their Guía México Gastronómico, edited this year by Larousse Cocina. The three restaurants that confirmed their status among the country’s best culinary establishments are The St....

‘El Chapo’ beer launched by daughter

Have a cold one, have an “El Chapo” beer. That’s the message of Alejandrina Guzman, whose company has developed a craft beer dedicated to her infamous, incarcerated kingpin father Joaquin “El Chapo” Guzman. The beer is part of the “El Chapo 701” brand, which has already launched a clothing line, and gets its name from...

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