Unlike the hordes of travellers adding Mexico to their travel bucket lists, Peter Kuruvita had never considered the vast Latin American country as a dream destination.
Strange, then, that the London-born, Sri Lankan-raised, Australian-based chef chose Mexico as the setting for his latest television series.
"I was full of the same preconceptions others would have - that it's a dangerous place and riddled with drugs and gangsters," says Kuruvita."But that's all part of the allure for me - I like a bit of danger. But even then, I don't think Mexico was high up on . . .
