PUERTO VALLARTA, MEXICO – The beloved Puerto Vallarta Ceviche and Aguachile Festival is set to celebrate its tenth anniversary on Sunday, January 26, marking a decade of culinary excellence and community gathering. The festival, now in its seventeenth edition, has drawn over 30,000 attendees throughout its history, offering a showcase of creative dishes featuring the bounty of the sea.
At a press conference, Edgar Cisneros, the festival's coordinator, reflected on the journey that has brought this culinary tradition to its tenth year. "This festival has become a cornerstone for food lovers and . . .
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