Students of the National Polytechnic Institute (IPN, for its acronym in Spanish) prepared a gelatin based on jamaica, agave honey, vanilla extract and grenetine, ideal for the health of people, especially the population with diabetes.
According to the creators, the gelatin that received the name of Xamaitecatl provides vitamins A, B1, C, E, collagen and minerals such as iron, calcium, phosphorus and potassium.
The product came from a joint work between students of the Center for Scientific and Technological Studies (CECyT, for its acronym in Spanish) 14 "Luis Enrique Erro" and CECyT 6 "Miguel Othón de Mendizábal," according . . .
