Puerto Vallarta, Mexico – January 12, 2024 – Mark your calendars, food enthusiasts! On January 28th, 2024, Puerto Vallarta will once again play host to the highly anticipated 15th Ceviche and Aguachile Festival. This gastronomic extravaganza promises a delectable fusion of flavors and brings together 14 renowned restaurants offering a staggering 60 varieties of these beloved marine dishes.
Set against the picturesque backdrop of Hidalgo Park, this culinary celebration will not only showcase the culinary talents of local chefs but also welcome guest chefs from Peru, Colombia, Monterrey, and, of course, Puerto Vallarta. These distinguished chefs will serve as judges, tasked with evaluating and rewarding the most exceptional participants in this delectable showdown of flavors.
The festival promises much more than just exquisite ceviche and aguachile. Visitors can look forward to an array of offerings that include mixology and craft beer pavilions. These beverages will perfectly complement the rich and savory flavors of the sea. The festival’s schedule is set from 12:00 PM to 8:00 PM, ensuring ample time for attendees to savor the culinary delights.
With more than three thousand people expected to attend, the 15th Ceviche and Aguachile Festival is set to be a vibrant and bustling affair. Festival-goers will have the opportunity to savor over 1.1 tons of these mouthwatering dishes, expertly prepared with fresh and high-quality ingredients. For those looking to quench their thirst, the event will also feature craft beers, agave distillates, and a variety of homemade sauces to enhance the dining experience.
One of the standout features of this festival is its inclusivity. The event is entirely free, making it accessible to everyone, and it is designed to be enjoyed by the whole family. For those with dietary preferences or restrictions, vegan options will be available, ensuring that everyone can partake in the festivities.
The 15th Ceviche and Aguachile Festival promises to be a day filled with culinary exploration and the celebration of flavors from the sea. It’s an event that showcases Puerto Vallarta’s rich culinary heritage while welcoming the influence of international guest chefs. With its mixology and craft beer offerings, as well as vegan options, it caters to a diverse audience, ensuring that there’s something for everyone to enjoy. Don’t miss out on this exceptional gastronomic experience in the heart of Puerto Vallarta.
