Do you know what the Riviera Nayarit and its coastal villages taste like? What about Sayulita, San Blas or Mexcaltitán? In Mexico’s Pacific Treasure (as this tourist destination is also known), tastes intensely of the sea, nature, and tradition, making its gastronomy a wonderful luxury. However, luxury doesn’t just mean expensive dishes and exclusive restaurants—though there are plenty of excellent examples of those—but also the possibility of enjoying fresh products with ancestral heritage and dishes prepared with love.
In the Rivera Nayarit, each region has its own flavor that still upholds the . . .
