Cuisine is becoming an increasingly important asset to tourism in our region, and making Puerto Vallarta and Riviera Nayarit a top culinary destination is the main objective of Gastronomic 2014 Vallarta-Nayarit.
The 6th Annual Festival will include activities such as cooking demonstrations, tastings, mixology, pairing tastings, private events, and business and expo facilities.
The most anticipated events are Glamour Night, hosted at The River Café, and Gourmet Party at De Santos.
For the first time at the Gastronomic event there will be a featured region of cuisine, which will be Guanajuato presenting its traditional foods from the region.
Among the biggest draws of the event will be the many culinary celebrities that will be present, much to the delight of the attendees.
Bricio Domínguez, Christian Bravo, Manolo Negrete, Pepe Godoy, Alejandro Espinosa, Ema Bonilla, Luis Felipe Nuño, Fernando Ruiz de Chávez, Fernando Ávila and Juan Carlos García will be representing Mexico.
The event hosts will also be participating, among them Hugo Ahumada, Tony Martínez, Leonardo Peña, Nacho Cadena, Evangelina Robles, Israel Díaz and Betty Vázquez.
The international community will be well represented by Spain’s Xano Saguer, Eva Millán, Miguel Sierra and Jordi Candela; as well as Yamir Peregrino from Cuba and Bernard Corriveau from Canada.
