An army of chefs in Mexico City crafted a 66-metre (216-foot) monster "torta" sandwich - making it the biggest sandwich of its kind ever made in Latin America on July 27, 2016.
Local authorities and dozens of local business rolled up their sleeves to prepare the mega sandwich in less than 4 minutes - known as "torta" in Mexico.
Hundreds of chefs put together thousands of pieces of bread, lettuce, onion and tomato were mixed with hundreds of liters of mayonnaise, mustard and spicy sauces for the local record. Each section of the super torta had a different flavor cooked . . .
