World leaders accustomed to fine dining had a surprise on their plates Sunday at the United Nations — trash.
Chefs cooked up a lunch made entirely of food that would have ended up in garbage bins, hoping to highlight the extraordinary waste in modern diets and its role in worsening climate change.
On the menu for the lunch at the UN headquarters was a vegetable burger made of pulp left over from juicing, which typically wastes most of the produce.
The burger . . .
This independent news site is supported by subscribers.
Login now, or subscribe today. As a premium subscriber to our independent news site, for as low as .10 cents per day, you'll unlock full news coverage of the events that shape our city, exclusive interviews with local influencers, and in-depth reports that get to the heart of Puerto Vallarta's unique challenges and triumphs, while also learning more about news throughout Mexico that makes a difference. Help us sustain the future of independent journalism in Puerto Vallarta. It's a small market so advertising doesn't make a dent in the costs, but you can help! Subscribe today and become an essential part of the conversation.