Huevos rancheros is a fairly popular Mexican breakfast dish that consists of tortillas, eggs, beans, and sometimes various meats. The name translates to "eggs ranch-style," or "eggs country-style." The basic dish consists of fried eggs served with a lightly fried tortilla. From there, the eggs and tortilla are covered with a tomato chili sauce or salsa. This basic dish is the traditional huevos rancheros.
Variations of the dish have become popular, particularly in the southwest United States. Huevos rancheros is often served with sides of black beans and rice and extra peppers of different varieties. Traditionally, the eggs . . .