We all like to moan and complain about how there is not enough money in our budgets at the end of the month.
Well, here is a simple step that could save a family of four $1,500 a year: Stop wasting food.
It sounds flippant, but it is not. About 40 percent of the food America produces goes to waste.
Separate out households from commercial entities like restaurants, and around 20 percent of what we purchase at the supermarket eventually finds its way into the trash bin, estimates Dana Gunders, senior scientist at the National Resources Defense Council and . . .
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