Vallarta Nayarit Gastronómica is gearing up for its most important edition with the tagline “Mexico: Thanks for so much!” Based primarily in the Riviera Nayarit, it will celebrate 10 uninterrupted years as a must-do on the world’s culinary calendar.
The organizers announced this year’s event during a press conference held at the Hard Rock Hotel. It will take place from October 14-18 in the Riviera Nayarit and Puerto Vallarta and will have 48 chefs in attendance, who altogether boast 14 Michelin Stars and 18 Soles Repsol, as well as several renowned chefs from Mexico and . . .